Croissants Workshop (2030)

Croissants Workshop (2030)

79.00

Saturday, March 9th, 2019 @ 11:00am to 2:00pm
HANDS-ON
CHEF/INSTRUCTOR: Teresa Fox

There is nothing better than this classic French pastry with its flaky exterior and tender, buttery interior. Join Teresa as she shows you classic techniques for making the dough; and rolling, shaping, and baking your own croissant creations. As she shares tips for sinfully delicious variations, we expect you will shout "Je t'aime Paris!" (Note: Allow 3 hours for this class.)

CLASS MENU:
Classic croissant
Pain au chocolat
Jambon et fromage criossant

CAPACITY: 10

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