Discovering Portugal (2133)

Discovering Portugal (2133)

79.00

Friday, July 26th, 2019 @ 6:30pm to 9:00pm
RELAX & ENJOY
CHEF/INSTRUCTOR: Ana Tapioca

Travel with us to Portugal for an evening of exquisite food from one of the world's most popular travel destinations! Ana will share Portuguese food, culture and traditional dishes and provide a contemporary look at the classics of this region. Get ready for a lively evening!

CLASS MENU:
Lupine bean salad with Flamenco cheese
Bacalhau (cod fritters with olive oil and piri piri sauce)
Chicken in port wine
Arroz rico with garlic, broccoli, and linguica
Pasteis de Nata (Portuguese custard tarts)

CAPACITY: 20

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