Homemade Gourmet Pizza and Pints (2060)

Homemade Gourmet Pizza and Pints (2060)

69.00

Sunday, April 14th, 2019 @ 2:00pm to 4:30pm
HANDS-ON
CHEF/INSTRUCTOR: Renee Ramage

Burger It's time to take pizza making to the next level as you make the perfect crust and top it with unique and delicious toppings. Renee will teach you everything you need to know about making pizza in your own oven, including dough techniques, rising, stretching, and shaping. This is a hands-on class complete with local craft beer and wine.

CLASS MENU:
Perfect pizza dough
Shaved asparagus, roasted garlic and scallion pizza
Spring pea and prosciutto pizza
Strawberry and goat cheese pizza with a balsamic drizzle

CAPACITY: 16

Quantity:
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