Journey Through Brazil (2117)

Journey Through Brazil (2117)

79.00

Friday, June 21st, 2019 @ 6:30pm to 9:00pm
RELAX & ENJOY
CHEF/INSTRUCTOR: Ana Tapioca

Brazil is more than soccer, beautiful beaches, and Carnaval. It's a vast country with diverse cuisine that is an explosion of color and flavor. Brazilian native Ana will take you on a culinary journey with classic and creative authentic dishes that will have you doing the samba in no time! Great night out!

CLASS MENU:
Pão de queijo (addictive cheese bread)
Steakhouse-style Brazilian sausage with sautéed collard greens
Fish and shrimp moqueca (seafood stew with coconut milk)
Chocolate brigadeiros and coconut beijinho

CAPACITY: 20

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