La Crêperie de Paris (2054)

La Crêperie de Paris (2054)

69.00

Sunday, April 7th, 2019 @ 2:00pm to 4:30pm
HANDS-ON
CHEF/INSTRUCTOR: Joan Baumer

Take your crêpe making to another level as Joan takes you on a romantic trip to Paris with a make-ahead meal and show-stopping dessert crêpes. Learn to make foolproof batter, flip like a professional, and master a variety of folds as you load your creations with irresistible Parisian fillings.

CLASS MENU:
Citrus and lavender sparkler
Crêpes with herb cream cheese, honey, asparagus, and prosciutto
Lemon mascarpone filled crêpes with fresh berries
Maple-glazed almonds


CAPACITY: 16

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